LIVESTOCK: THE HEARTBEAT OF AUSTRALIA.
Isolated workers and stunning landscapes unfold before your eyes as you take the photographic adventure of a life time.
From a crocodile farm to a farm of 50,000+ sheep, this book captures what most people don’t know about day to day life on a station in Australia.
Cattle, sheep, dairy, the intensives- pig and poultry, aquaculture, right down to our more boutique enterprises such as buffalo, camels, crocodiles, deer, ducks, goats, turkeys, quail and the likes.
The Grower series give a photographic and informative insight into each industry a... View More...
CROPPING: THE ROOTS OF AUSTRALIA
From the vast expansions of land of bulk commodity crops such as wheat, barley, canola lupins in the wheatbelt of Western Australia, to the colourful horticulture sector that graces every household, to vitaculture in the Hunter Valley, Yarra Valley, Margaret River and South Australia, plant and tree nurseries, to the more unique things like safron, ginger, hemp, cocoa, opium poppies, truffles, and jojoba all over Australia. See what life is really like through an amazing series of personal stories and beautiful photographs.
The Grower series give a photogra... View More...